An F&B design inspired by vintage elements relating back to warehouse storage and food production. The concept of hoist cranes and slide rails was reinterpreted with a stylized and refined approach in the detailing; a decorative cluster of counter weight metal pendants at staggered heights floats within the inviting atmosphere of the double height space. The open plan dining room, incorporates a furniture style reflecting vintage classics; a timeless approach. Depth is achieved through a contemporary textured backdrop overlaid with carefully considered lighting: exposed white brick verticals are accented by rich timber accents, whilst a feature central olive tree canopies guests and creates a courtyard feel.


Market Kitchen, Le Meridien Hotel

Restaurants & Bars, Interior Design

Abu Dhabi, UAE